2013/5/8
Japan-Korea Forum to be Held the afternoon of May ...
Food banking began in Japan in 2000. In neighboring Korea, it began in 1998, only 2 year...
2013/5/2
2HJ Staff Gives a Lecture at Sophia University's N...
On May 1st, Second Harvest Japan’s Development & Advocacy Coordinator, Sera Pa...
2013/4/26
An Interview with one of 2HJ's Partner Agencies
2HJ Intern Takao Okamoto interviewed the supervisor of one of agencies supported by 2HJ....
2013/4/25
Workshop in collaboration with HAIZAIPJ
A workshop was held in the 2HJ kitchen led by Kazumi Oosuga, who has been volunteering w...
2013/4/23
Second Harvest Japan is working with the Shangri-la Hotel Tokyo to host a class on bakin...
2013/4/23
Donate your Emergency Food Supplies to 2HJ before ...
The Tokyo Metropolitan Government enacted a new ordinance regarding emergency provisions...
2013/4/23
Disaster Relief: Second Harvest Japan Continues to...
Second Harvest Japan has been providing continuous support to those affected by the 3.11...
2013/4/8
This Month's Soup Kitchen for Fukushima Survivors
On the 8th of this month (April) Second Harvest Japan ran it’s monthly soup kitche...
2013/4/1
2HJ Staff Travel to Europe To Study European Food ...
2HJ CEO and staff member Masahiro Otake travelled to France, the UK and Switzerland to s...
2013/3/28
A New Way to Support "Miritary Charity Performance...
“Miri” Sugihara has agreed to host another “Miritary” Charity Pe...