About us

We are Japan’s First Food Bank

We receive donations from manufacturers, retailers, farmers and individuals and then distributes them to those in need. All of the food that we handle is unexpired and safe for consumption. We give this food a second life by distributing it to welfare agencies, orphanages, women shelters, people without homes, and those in need.

Our Objective

Our Objective

Origin of “Second Harvest Japan”

Details

Organizational Map・Board of Trustees

Organizational Map・Board of Trustees

Organizational structure and Board of Trustees

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Staff Introductions

Staff Introductions

Staff and positions

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Our History

Our History

Our history from January 2000

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Annual Reports

Annual Reports

Our financial statements have been audited by a CPA

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Sponsors・Supporting Corporations

Sponsors・Supporting Corporations

Corporations who support us with their time, money, food and services.

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Library(Publications・Comics)

Publications on food banking, the Tohoku disaster, and staff comics

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Videos

Videos

PR Award Grand Prix and other videos

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Access ・ Map

Map and directions

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Details of our Organization

Organization Name Second Harvest Japan
Main Location 1F Mizuta Bldg. 4-5-1 Asakusabashi
Taito-ku, Tokyo, Japan 111-0053
TEL: 03-5822-5371 / FAX: 03-5822-5372
Map to our location
Legally Incorpated March 11, 2002
Executive Director Charles E. McJilton
Staff 12
Our Activities Increasing food security in Japan through the promotion of food banking and food pantry systems.
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